New Autumn Cocktail Menu in The Observatory
With the evenings getting darker and the air getting crisper, there is never a more perfect time to sample The Observatory’s NEW Autumn cocktail menu!
With a brand new range of delicious Autumnal cocktails to choose from, there is something to suit every taste.
Our ‘Titanic Quarter’ Cocktail is created with Peach Infused Vodka, Melon Liqueur, a drizzle of Honey, Apple Juice, Lemon & Whites.
![](https://www.hastingshotelsmagazine.com/wp-content/uploads/2021/11/WhatsApp-Image-2021-10-07-at-14.08.10-768x1024.jpeg)
‘The Albert’ is one of our top picks… created with Mandarin infused vodka, lychee liqueur, citrus and apricot sherbet and grapefruit!
![May be an image of drink](https://scontent.fdub4-1.fna.fbcdn.net/v/t1.6435-9/s1080x2048/245050404_2647997055496151_1375953359376556765_n.jpg?_nc_cat=100&ccb=1-5&_nc_sid=730e14&_nc_ohc=nssB57GZ2ooAX_zkeSK&tn=trz6L2gKgDRGaWhh&_nc_ht=scontent.fdub4-1.fna&oh=db6bf4a3d70a841a7b5ee3f79fc80eda&oe=61AA6342)
Our vegan friendly ‘University Quarter’ cocktail is created with a warming blend of Black Bush, Calvados, Stout & Coffee, Oat, Nutmeg and Mace.
![](https://www.hastingshotelsmagazine.com/wp-content/uploads/2021/11/Crown-8.png)
Our ‘St. George’s Market’ Cocktail is created with a blend of Pimms, Aperol, Ice Wine, BlackBerry & Star Anise
![](https://www.hastingshotelsmagazine.com/wp-content/uploads/2021/11/WhatsApp-Image-2021-10-07-at-14.08.56-576x1024.jpeg)
The ‘St Anne’s’ is our non-alcoholic mocktail and is created with Apple Juice, Cranberry Juice, Mixed Berry, Lemon, Seltzer, Dusting
![](https://www.hastingshotelsmagazine.com/wp-content/uploads/2021/11/WhatsApp-Image-2021-10-07-at-14.10.11-768x1024.jpeg)
Join us in The Observatory this month to taste our NEW Autumn menu! Find out more online here